Statistics for Comparative Analysis of the Polyphenols, Caffeine, and Antioxidant Activities of Green Tea, White Tea, and Flowers from Azorean Camellia sinensis Varieties Affected by Different Harvested and Processing Conditions
Total visits
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Comparative Analysis of the Polyphenols, Caffeine, and Antioxidant Activities of Green Tea, White Tea, and Flowers from Azorean Camellia sinensis Varieties Affected by Different Harvested and Processing Conditions | 542 |
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November 2024 | 27 |
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January 2025 | 36 |
February 2025 | 10 |
March 2025 | 0 |
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May 2025 | 0 |
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2021_Paiva_et_al_Antioxidants.pdf(legacy) | 185 |
2021_Paiva_et_al_Antioxidants.pdf | 4 |
3.pdf(legacy) | 2 |
sustainability-13-10276-v3.pdf(legacy) | 1 |
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