Utilize este identificador para referenciar este registo: http://hdl.handle.net/10400.3/4163
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dc.contributor.authorSeca, Ana M. L.-
dc.contributor.authorAguiar, Nuno F. B.-
dc.contributor.authorGouveia, Vera L. M.-
dc.contributor.authorSilva, Artur M. S.-
dc.contributor.authorPinto, Diana C. G. A.-
dc.date.accessioned2017-05-19T15:19:40Z-
dc.date.available2017-05-19T15:19:40Z-
dc.date.issued2016-01-
dc.identifier.citationSeca, A. M. L., Aguiar, N. F. B., Gouveia, V. L. M., Silva, A. M. S., Pinto, D. C. G. A. (2016). "The edible Fucus spiralis life-cycle: GC-MS profile analysis", XVI Latin-American Congress on Chromatography & 9th National Meeting on Chromatography, Lisbon, Portugal, 2016, P-022, pp. 184-185.pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.3/4163-
dc.descriptionXVI Latin-American Congress on Chromatography & 9th National Meeting on Chromatography. Lisboa, Portugal, 5 a 9 de janeiro de 2016.pt_PT
dc.description.abstractFucus spiralis Linnaeus, known in Azores as "Fava-do-mar'' is an edible brown macroalga (Ochrophyta (Phaeophyceae)) which can be found on rocks at upper intertidal leveis, where it forms a patchy zone. It is the only member of the genus Fucus that can be found in Azores and its receptacles are eaten as a local delicacy. Nutritionally, it is very rich in fiber (crude content 63.9% dw) contains important minerais Na, K, Mg, Ca and low content in lipids (5.2%). This edible seaweed is also rich in secondary metabolites, such as phlorotannins, sterols and fatty acids, which are associated with several biological activities. From the human health point ofview, all the above mentioned constituents are of extreme importance and show the potential of F. spiralis as a nutraceutical product. […].en
dc.description.sponsorshipFCT/MEC the European Union, QREN, FEDER, COMPETE, for funding the Organic Chemistry Research Unit (QOPNA) (Project PEst-C/QUI/UI0062/2013; FCOMP-0 1-0 124-FEDER-037296); University of Azores.pt_PT
dc.language.isoengpt_PT
dc.relationinfo:eu-repo/grantAgreement/FCT/COMPETE/132997/PTpt_PT
dc.rightsopenAccesspt_PT
dc.subjectFucus spiralispt_PT
dc.subjectLipophilic Metabolitesen
dc.titleThe edible Fucus spiralis life-cycle : GC-MS profile analysisen
dc.typeconferenceObjectpt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
degois.publication.firstPage184pt_PT
degois.publication.lastPage185pt_PT
degois.publication.locationLisboapt_PT
degois.publication.titleXVI Latin-American Congress on Chromatography & 9th National Meeting on Chromatographyen
dc.peerreviewedyespt_PT
Aparece nas colecções:DCFQE - Comunicações a Conferências / ConferenceItem

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OPub 3 COLACRO 2016 Abstract Fucus.pdf1,13 MBAdobe PDFVer/Abrir
OPub 3 COLACRO 2016 Poster Fucus.pdf1,24 MBAdobe PDFVer/Abrir


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